FITCRUNCH Frequently Asked Questions

Please read our FAQ before sending us a message.

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No, our FITCRUNCH products are powered by Whey and Milk proteins.

Our FITCRUNCH protein puffs, protein powder, and protein bark are soy free. Our protein bars are not Soy free and contain Soy Protein Isolate.

Yup! Our bars, powders, and puffs are gluten free. Bark, nope.

Our FITCRUNCH powder and puffs are NON-GMO. Our protein bars may be produced with genetic engineering, yet none of the ingredients used are declared GMO.

The only FITCRUNCH product that is Kosher is our protein puffs. Learn more here .

Yes, FITCRUNCH products contain Milk, Soy, Almond, and Peanut depending on the product. Always check the ingredient list before purchasing.

FITCRUNCH products do not need to be refrigerated, yet the bars should be stored at or below room temperature 21 °C (70 °F) to guarantee freshness.

Our protein bars have an 18 months shelf life. All of our other products have a 12 month shelf life.

We pride ourselves on delivering the most delicious eating experiences that you’ll find in high protein, low sugar products. And oh yeah, all of our products are developed and approved by a celebrity chef.

Yes, all of our products are perfect for the entire family. As with any food, FITCRUNCH should be enjoyed in moderation. Please review the nutrition facts before enjoying.

You can enjoy FITCRUNCH just about anytime. Try it post workout to refuel, as a snack between meals, and any other time when you need protein on the go.

Yes, we are always open to receiving suggestions from our consumers. Please contact

Our foil wraps are not recyclable, but our boxes are.

FITCRUNCH products are made in U.S.A. in Pennsylvania and New Jersey.

You can submit an application for consideration at

You can submit a proposal for review through customer service at