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Pumpkin Protein Pie
Ingredients
1
Can
100% Pure Pumpkin
1½
Cup
Almond Milk
2
Large Eggs
2
Egg Whites
½
Tsp
Vanilla Extract
2
Scoops
FITCRUNCH Pumpkin Pie Protein Powder
½
Cup
Truvia Brown Sugar Blend
⅓
Cup
Sweetener
½
Tsp
Salt
Instructions
Preheat your oven to 350°F.
Combine all ingredients in a bowl.
Mix thoroughly until smooth.
Pour the mixture into a greased pie pan.
Bake for an hour.
Serve warm with a scoop of ice cream on top!